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Lee Yeon-bok's Crab Meat Soup Noodles
An innovative ramen dish that recreates the smooth, rich texture of a Chinese restaurant-style crab meat broth by adding crami and starch to store-bought ramen, making it easy and quick to prepare.
sarigomtang ramencramipuffball mushroomegggreen onion
ramen recipeultra simpleChinese-style
Solo Cooking God Spicy Puffball Mushroom Stir-Fry
A highly addictive, savory rice-killer stir-fry made by simmering affordable puffball mushrooms with a spicy-sweet homemade sauce in the rich oil of thin-cut pork belly, offering a flavor that rivals even jujube stir-fry.
puffball mushroomonionthin-cut pork bellygochujangoyster sauce
budget-friendlyultra-simplerice killer
This Man's Cook Spicy Puffball Mushroom Stew
Place puffball mushrooms and water dropwort on minced garlic oil, pour a spicy, tangy chili sauce, and simmer until just right—this is the ultimate value-packed side dish.
puffball mushroomswater dropwortgreen chili peppersminced garlicred pepper powder
spicy and tangysuper simplehigh value meal
Yeo Kyung-rae's Sour and Spicy Shan La Tang
A Chinese-style Shan La Tang that awakens the appetite with the tangy freshness of vinegar and the spicy kick of whole black pepper, gently soothing the stomach.
puffball mushroomgreen onioneggsoy sauceoyster sauce
Chinese soupSour and spicyBroth dish