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Lee Hye-jung's Grilled Deodeok
A fragrant grilled deodeok dish where the roots are gently pounded with a mallet, marinated in a soy-sesame oil mixture for 30 minutes, then coated with a special gochujang sauce and grilled until golden.
deodeokmat-ganjang (seasoned soy sauce)sesame oilolive oilgochujang
health foodrice thief (irresistible with rice)traditional cuisine
Seonkyoung Longest's Deungchon-Style Spicy Mushroom Kalguksu Shabu-Shabu
A Deungchon-style hot pot where a spicy seasoning is dissolved in anchovy-kelp broth, mushrooms, minari, and beef are enjoyed as shabu-shabu, followed by kalguksu noodles and fried rice.
dried anchovies for brothdashima (dried kelp)beefmushroomsonion
spicy flavorguest tablehearty meal