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4 recipes found.

A wholesome mixed-grain rice seasoned with the rich aroma of black rice, sweet fresh chestnuts, and a savory dashi broth made from kelp, enhanced with fresh seasonal Gangnam beans and tiger beans.

A delicious rice dish with soaked white rice, fresh corn kernels that pop in your mouth, and a pinch of salt for rich umami flavor.

Rice with an attractive purple hue and antioxidant nutrition, made by adding black rice to white rice.

A delicious rice dish that highlights the chewy texture and subtle sweetness of dried Korean squash strips, enhanced with just a pinch of salt for depth of flavor.