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Ttukdak Hyung's Restaurant-style Rice Dakgangjeong
A restaurant-style sweet and spicy dakgangjeong that boasts extreme crunchiness, made by double-frying chicken coated in a batter of starch and chicken fry mix, then a final coating of rice flour.
chicken thighsseasoned saltpeppermirinpotato starch
sweet and savoryweekend menucrunchy texture
Seungwoo Dad's Crispy Chicken Skin Fry
A recipe to recreate KFC's viral, sold-out menu item, crispy chicken skin fry, at home with the perfect ratio of chicken fry mix and batter for a crispy and savory finish.
Chicken skinChicken fry mix
beer snacklate-night snackhome party