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Sam Kim's Italian-style Pork Cutlet Milanese

Thinly pounded pork loin is crispy pan-fried and served with a refreshing butter-caper sauce, creating an Italian-style pork cutlet.

25 minNormalMeat & mains
pork loinall-purpose floureggbreadcrumbsolive oil
crispy outside, moist insidecaper saucefor guests