Lee Yeon-bok's Saesong-i Cheonggyeongchae Bokkeum
A super affordable side dish made by stir-frying chewy king oyster mushrooms and crunchy baby bok choy in oyster sauce, thickened with starch water.
king oyster mushroomsbaby bok choygreen oniongarlicsoy sauce
bok choy stir-fryChinese-stylebudget-friendly