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Lee Jae-hoon's Soybean Sprout Muchim
A crunchy and spicy soybean sprout muchim recipe that adds minced garlic and gochugaru to a basic seasoning formula
soybean sproutssesame oilminced garlicgochugarucrushed toasted sesame seeds
super simplerice thiefspicy and crunchy
Kim Dae-seok's Minari Kimchi
A crisp, refreshing kimchi made without soaking, featuring a tangy, savory flavor enhanced with dried chili peppers and cold rice paste.
minari (Korean water parsley)onionappledried chili pepperssalted shrimp
seasonal foodfridge cleanupspicy and crunchy