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Kim Dae-seok's Seasoned Blanched Perilla Leaves
A savory side dish that transforms strong-smelling perilla leaves into a tender, delicate texture by briefly blanching them and layering them with a homemade dried anchovy-dried kelp soy sauce marinade—perfect for pairing with rice.
perilla leavesgreen oniononionred pepperchili pepper
side dishrice companionperilla side dish
Imokase's Perilla Leaf Steamed Dish
A fragrant perilla leaf steamed dish where each leaf is gently seasoned with a special sauce made from soy sauce and toasted sesame oil, then lightly steamed.
perilla leavesgreen onionsoy saucegarlictoasted sesame oil
perilla side dishside dishrice thief