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Aha Bujang's Dongnae Pajeon

A moist and tender Busan-style Dongnae pajeon made by laying whole scallions in a pan, topping with seafood, batter, and egg wash, then pan-frying gently.

20 minNormaldrinking snack

scallionspre-cooked clam meatpre-cooked shrimpKorean pancake mixchicken stock

unique dishholiday foodsoju snack