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3 recipes found.

A nourishing-style ramen with a deep, spicy broth made using store-bought chicken breast and bean sprouts, perfect for home cooking.

A versatile summer sauce made by mixing rich nuts into a base of gochujang and doenjang without fire, delivering a satisfying crunch and subtle sweetness.

A delicious cold noodle dish featuring crisp nokgak mucchim with a spicy-sweet dressing that awakens the appetite.