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Seonkyoung Longest's Vegan Gyoza Dumplings

Crispy on the outside, moist on the inside vegan gyoza dumplings, made chewy with grated yam and pan-fried with a flour-water slurry to create a crispy wing.

40 minNormalNoodles & bunsik

cabbagescallionsmeat substitutegarlicginger

healthyhomemade dumplingscrispy outside moist inside