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Park Eun-young's Egg Noodle Twice-Cooked Pork Stir-Fry
A stir-fried noodle dish that combines Hong Kong-style egg noodles with Sichuan-style twice-cooked pork (huiguorou), delivering an addictive spicy-sweet flavor.
egg noodlespork bellygarlic scapesonionscallions
Hong Kong cuisinenoodle dishspecialty dish
Hwang Jin-sun's La Rou Deopbap
A uniquely flavored rice bowl made by preparing your own Chinese-style bacon (la rou), stir-frying it with vegetables, and steaming it to perfection.
Pork bellyCarrotGarlicGarlic scapesCheongyang chili pepper
One-bowl mealExotic dishHomemade