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Kim Jin-soon's Napa Cabbage Water Kimchi
A refreshing napa cabbage water kimchi that uses blended cold rice instead of glutinous rice paste to adjust the broth consistency, with lemon-lime soda adding a fizzy, crisp finish.
napa cabbageradishlarge green onionscallionscoarse sea salt
super simple secretrefreshing brothsummer delicacy
Yoon Yi-ryeon's Pa Kimchi
A super simple pa kimchi that requires no salting—just mix and let it wilt slightly before eating. Fermented anchovy jeotgal and a cold rice starch slurry create deep umami, while the sweet seasoning harmonizes with the scallions.
scallionsfermented anchovy jeotgaljin soy saucestarch syrupplum syrup
super simpleside dishhome-cooked meal