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Lee Yeon-bok's Super Simple Gochu Japchae

Using a store-bought sauce, this Chinese-style chili japchae is stir-fried to a crunchy and spicy finish in just 7 minutes without complicated seasoning.

7 minEasyMeat & mains

Pork for japchaeGreen bell pepperRed bell pepperOnionShiitake mushrooms

super easyfor guestsChinese-style