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Lim Sung-geun's Dried Seaweed Stem Stir-Fry

Perfectly eliminates the fishy odor with cooking wine and maximizes flavor with aromatic oil, resulting in a satisfyingly chewy dried seaweed stem stir-fry.

15 minEasyside dish

Salted seaweed stemsOnionRed chili pepperCooking wineAromatic oil

Side dishHome cookingRice companion