Modu Recipes
✨ Authentic K-food recipes from Korea's top chefs
👨🍳 31 chefs, 6183 recipes
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YOOXICMAN's Revolver Prime Rib
An overwhelming visual masterpiece of barbecue, featuring a prime rib cut seared with whole bone marrow in a rotisserie oven
prime rib roastbone marrowgarlicrosemarythyme
barbecuerotisseriecamping cooking
YOOXICMAN Edward Lee Bourbon Brisket
A hybrid barbecue steamed dish based on Korean soy sauce, combining the exotic aroma of black beer and bourbon whiskey, as featured in the signature recipe of chef Edward Lee from Black & White Chef.
brisketpaprika powdercinnamon powderonioncarrot
bourbon whiskeybarbecueoven cooking
YOOXICMAN's Brisket Points
A meat candy with crispy exterior and juicy interior, made from brisket point slow-cooked at low temperature for an extended period
American brisket blockBarbecue rubBarbecue sauceBreadPickles
barbecuewhiskey pairinglarge quantity
YOOXICMAN's Spicy Fire Chicken Sauce Pulled Pork
A K-style barbecue with a bold fire chicken sauce coating, slow-cooked and steamed in an air fryer for a spicy, juicy, tender shredded texture that falls apart at the fibers
pork shoulderfire chicken sauceall-purpose barbecue rubbutterstore-bought barbecue sauce
pulled porkspicybarbecue
YOOXICMAN's Comic Meat Thor's Hammer Oven BBQ
An overwhelming visual born from 9 hours of patience, a giant meat dish from the comics that falls apart in tender, fibrous layers
beef shin bone-in cuthot sauceyellow sugarpaprika powderonion powder
barbecueoven cookinglarge cut meat
YOOXICMAN Gordon Ramsay Pulled Pork
An exceptional, tender barbecue pork slow-roasted in the oven for 5.5 hours with a smoky paprika sauce, achieving melt-in-your-mouth succulence.
pork shouldergarlicsmoked paprika powderdried thymeonion
pulled porkbarbecueoven cooking