yukgaejang spicy beef soup recipe comparison
Compare yukgaejang spicy beef soup recipes by style, difficulty, cooking time, and ingredients to find the version that fits you.
This Man's Cookbrothy dish · hangover relief · hearty meal
[윤이련]50년 요리비결large batch · for guests · spicy broth
This Man's Cookrice-friendly · brothy dish · hearty meal
This Man's Cook Yukgaejang
Quick and simple yukgaejang with a rich, savory flavor made by stir-frying gochugaru in the oil from tender beef, then boiling with generous amounts of green onion and mushrooms for a bold, spicy-sweet broth.
tender beefgreen onionbean sproutsenoki mushroomdried fernbrake
brothy dishhangover reliefhearty meal
Yoon Yi-ryeon's Yukgaejang
A traditional yukgaejang made by first stir-frying beef shank in a pressure cooker until tender, then simmering it with generous amounts of large green onions and vegetables for a deep, rich flavor.
beefmung bean sproutsbracken ferntaro stemslarge green onion
large batchfor guestsspicy flavor
This Man's Cook's Yukgaejang
A restaurant-style yukgaejang made by simmering beef brisket and flank with beef bone broth, then boiling it deeply and refreshingly with an abundance of green onions.
beef brisketbeef flankbeef bone brothgreen onionegg
rice companionsoup dishhearty meal